Figgins Estate Walla Walla Red Blend 2020 Rated 96JS

Jeb Dunnuck Review
Rated 97
The 2020 Red Wine showed brilliantly, with pure cassis, plums, dark chocolate, and graphite aromatics to go with a full-bodied, rich, wonderfully pure, elegant profile on the palate. This classic, structured, concentrated red is going to evolve for 25-30 years. The Red Wine is based on a blend of Cabernet Sauvignon, Petit Verdot, and Merlot, all from the Figgins Estate Vineyard, that spent 22 months in new and once-used barrels.

More Press:

• James Suckling 97 Points
• Wine Advocate 96 Points
• Wine Enthusiast 96 Points – Cellar Selection
• Wine Spectator 95 Points
• VinoUS Media 95 Points

Figgins Estate Walla Walla Red Blend 2020

The 2020 Figgins Estate Red Blend from Walla Walla Valley is a testament to meticulous vineyard management and winemaking expertise. This wine is crafted from a blend of Cabernet Sauvignon, Merlot, and Petit Verdot, all sourced from the Figgins Estate Vineyard.

Tasting Notes

• Aroma: Enticing scents of juicy and ripe blackberry, spiced black cherry preserves, elegant floral tones, and elements of boysenberry and blueberry.
• Palate: Full-bodied, generous, and full of flavor, displaying power and finesse with layers of complexity and a tight tannic grip.
• Finish: Spectacular finish with a firm, juicy, and dusty sensation that gives pleasure at every turn.

Serving Suggestions

• Decanting: Decant for 30-60 minutes before serving to allow the wine to open up.
• Food Pairing: Pairs well with grilled meats, hearty stews, and aged cheeses.

Additional Information

• Varietal Composition: Cabernet Sauvignon-dominant blend with Merlot and Petit Verdot.
• Alcohol Content: Approximately 14.3% ABV.
• Aging: Aged for 22 months in 54% new French Oak and 46% neutral French Oak.

The 2020 Figgins Estate Red Blend offers a harmonious balance of fruit, spice, and structure, making it a noteworthy expression of Walla Walla Valley’s winemaking potential.